Minor in Food Systems
University of Vermont
Date Posted: Feb. 25, 2016
Submitted by: Monika Urbanski
Content Type:
Academic Programs
Discipline:
Agriculture
Tags:
food systems
Program Type: Minor
Distance: Local Only
Commitment: Full-Time
Description
This interdisciplinary minor in Food Systems gives students the knowledge and skills necessary to understand our complex interdependent food system of food production, processing, distribution and consumption.