Sustainable Agriculture and Food Systems (Bachelor)

University of Texas Rio Grande Valley

Date Posted: Dec. 13, 2023
Submitted by: Robin Frederick
Sustainability Topics: Curriculum, Food & Dining
Content Type: Academic Programs
Program Type: Baccalaureate degree

Description

The multidisciplinary Bachelor of Science degree in Sustainable Agriculture and Food Systems (SAFS) serves students interested in improving the sustainability of modern food and agricultural systems. This major prepares graduates to understand the interdisciplinary and systems-based aspects of sustainability and provides them with the knowledge, leadership skills, and experiences required to excel in agricultural and food systems professions.


Links and Materials