Sustainable Food Production Certificate
Missouri State University
Date Posted: June 10, 2022
Submitted by: Lillian Makhoul
Sustainability Topics:
Curriculum,
Food & Dining
Content Type:
Academic Programs
Disciplines:
Agriculture,
Sustainability Studies & Science
Program Type: Undergraduate Certificate/Diploma
Description
This certificate provides information to grow plant-based produce for human consumption using sustainable cropping system practices. Students who complete this certificate will obtain fundamental knowledge of successful plant production systems and gain practical, hands-on experiences in growing food.