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391 resources

Environmental and Resource Economics concentration

  • University of Maryland, College Park (MD)

The Agricultural and Resource Economics (Ag-Econ) concentration provides students with the flexibility to select a field of study that fits their career interests. Students can also customize their degree program ...

  • Posted July 10, 2020
  • Academic Programs
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Agriculture, Food and Natural Resources Education (BS)

  • Michigan State University (MI)

The Agriculture, Food and Natural Resources Education major has a unique focus on agriculture, food and natural resources sustainability for the benefit of communities in Michigan, the U.S. and ...

  • Posted July 10, 2020
  • Academic Programs
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Living Earth Festival 2018: MA‘O Organic Farms

  • University of Hawaii Leeward Community College (HI)
  • University of Hawaii - West Oahu (HI)

This video, taken at the Living Earth Festival in 2018, highlights efforts by MA'O Organic Farms in Waianae, Hawaii to uplift the local community through employment opportunities and local ...

  • Posted May 28, 2020
  • Videos & Webinars
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Inside The New School's University Center: Students Foster Sustainable Behavior

  • The New School (NY)

A class of students from Parsons The New School for Design's School of Art, Media, and Technology spent a fall semester working on projects that build upon the sustainability ...

  • Posted May 28, 2020
  • Videos & Webinars
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U.S. Sustainable Food Market Generation Z Consumer Segments

  • Iowa State University (IA)

This study explores the interaction between environmental consciousness and sustainable food attributes as predictors in the market segmentation process for sustainable foods with respect to United States (U.S.) Generation ...

Herbicide-Free LMU

  • Loyola Marymount University (CA)
  • Re:wild Your Campus (TX)

The project represented in this case study is Herbicide-Free LMU, a campaign I started at LMU under Herbicide-Free Campus. With a slow beginning as the sole campaign leader, I worked ...

Green Café Pop-up buffet event

St. Lawrence University Green Café Farm To Table Course

  • St. Lawrence University (NY)

St. Lawrence University's student-run Green café class is a collaborative and multi-stakeholder venture with Dining Services, Seed to Table (student food justice club), undergraduates from across disciplines, and three ...

Community Garden Layout

Palo Alto College Community Garden

  • Palo Alto College (TX)

The Palo Alto Community Garden opened in October of 2019 as a space to grow food, cultivate community, and improve food security for the greater Palo Alto Community.

Enhancing Growth in Rooftop Gardens with CO2 from Human Respiration Inside Buildings

  • Boston University (MA)

Cities are essential areas for human society. They face many environmental challenges while providing opportunities for integrating human infrastructure with the surrounding environment. This study proposes a system whereby carbon ...

Aggie Green Fund grant recipients, Broch Saxton and Lisette Templin, observe the health of their harvest.

TAMU Urban Farm United (TUFU) Campus Food Forest Serves Aggies in Need

  • Texas A&M University (TX)

The TAMU Urban Farm, TUFU for short, is a new concept organization on the campus of Texas A&M University (TAMU), whose mission is “Grow to Serve”. The project was made ...

Cal Poly students conducting research at the Gold Tree Solar Farm

Gold Tree Solar Farm - Innovatively Advancing the Academic Mission

  • California Polytechnic State University (CA)

Cal Poly's 4.5 MW Gold Tree Solar Farm demonstrates how collaboration between Facilities and academics can transform campus buildings and infrastructure into more impactful academic assets. In addition ...

Animals on Shredded Cardboard Bedding

“Box to Farm to Compost”: A Paradigm Shift from an Extractive Culture to Regenerative Culture

  • Iowa State University (IA)

As a land grant university with a student population of over 30,000 students and about 6000 faculty and staff, there are enormous packaging items that make its way to ...

Biological & Agricultural Technology Management Major

  • Auburn University (AL)

The goal of the Biological and Agricultural Technology Management program (BATM) is to produce graduates that use technology to solve problems. BATM graduates are practical problem solvers because of their ...

  • Posted Feb. 3, 2020
  • Academic Programs
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Stewardship-Based Agriculture Minor

  • Auburn University (AL)

The minor in stewardship-based agriculture is designed with a focus on crop and animal production for small-scale, international or other alternative production systems (such as urban gardens) beyond conventional ag-scale ...

  • Posted Feb. 3, 2020
  • Academic Programs
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Crop and Soil Sciences Minor

  • Auburn University (AL)

Crop science incorporates the basic sciences (such as biology, chemistry, physics, geology and microbiology) into an applied science, which is the foundation for most agriculture. Soil science involves issues related ...

  • Posted Feb. 3, 2020
  • Academic Programs
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Crop and Soil Sciences Major

  • Auburn University (AL)

Crop science incorporates the basic sciences (such as biology, chemistry, physics, geology and microbiology) into an applied science, which is the foundation for most agriculture. Soil science involves issues related ...

  • Posted Feb. 3, 2020
  • Academic Programs
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Agribusiness Minor

  • The Ohio State University (OH)

The Agribusiness minor provides an understanding of business concepts important for effective agribusiness decision-making and an understanding of the role of economic constraints in the efficient operation of an agribusiness ...

  • Posted Feb. 3, 2020
  • Academic Programs
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Debunking the Myth of the 'Idiot Farmer': Alternative Forms of Agriculture for a Healthier Economy

  • Ceres Greenhouse Solutions (CO)

The goal of this presentation is to highlight the importance of a new understanding of agriculture: directed by the young and educated, data driven, and focused on healthy and localized ...

  • Posted Dec. 4, 2019
  • Conference Presentations
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Curriculum and a Hands-On Project: Manual vs. Automated Irrigation Methods in the University Garden

  • University of Houston - Downtown (TX)

The Center for Urban Agriculture and Sustainability (CUAS) at the University of Houston-Downtown (UHD) has combined innovative curriculum with hands-on projects to teach sustainable practices. Students enrolled in the CUAS ...

  • Posted Dec. 4, 2019
  • Conference Presentations
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Building Social Cooperation and Mutual Support Competencies in Agroecology Education

  • Johnson County Community College (KS)

Farming in a restorative and regenerative economy will require cooperative mutual support networks and skills that have not been the hallmark of commodified agriculture in the 20th and 21st centuries ...

  • Posted Dec. 4, 2019
  • Conference Presentations
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Naomi Haber ('20) and Liz Davis-Frost ('20) explore the Climate Change Garden at Cornell University, a permanent campus installation that demonstrates the impact of climate change on plant growth in New York state.

Climate Change Garden at Cornell University

  • Cornell University (NY)

The Climate Change Garden at Cornell University, a permanent campus installation that demonstrates the impact of climate change on plant growth in New York state. Planning for the climate change ...

Summer intern Jiwon Lee '20 and horticulturist Donna Levy work in the Climate Change Demonstration Garden.

Cornell Climate Change Demonstration Garden

  • Cornell University (NY)

Climate Change Garden - The Cornell University Climate Change Garden is a permanent campus installation that demonstrates the impact of climate change on plant growth in New York state. Planning for ...

Master of Arts in Food Studies (MAFS) - MBA Dual Degree Program

  • Chatham University (PA)

Core courses provide breadth and depth in food studies, business, and sustainable business, equipping all students with a holistic understanding of food systems and business skills. All students are expected ...

  • Posted July 10, 2019
  • Academic Programs
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Central College Bee Campus

  • Central College (IA)
  • The Xerces Society (OR)

Central College is a leader in sustainability education, both in Iowa and the Midwest. For more than a century, Central students and staff have prioritized sustainability at the college. After ...

Agroecology

  • University of Manitoba (MB)

Agroecology specializes in the management and conservation of our natural and agricultural resources. Agroecologists develop environmentally friendly weed, insect and disease controls and also help farmers conserve their land and ...

  • Posted May 17, 2019
  • Academic Programs
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The WinterGreen Project

  • University of Manitoba (MB)

Wintergreen Project aims to develop technology needed to address the Northern Food Crisis by using hydroponic technologies to grow food in a shipping container

Diagnosis of Sustainability in the Food Engineering Creation Program of the Polytechnic University of the State of Carchi (UPEC) in the Substantive Function “Teaching”

  • University of São Paulo
  • Universidad Politécnica Estatal del Carchi

As the world population grows, technologies are developed to improve food industrialization processes that are characterized by using large amounts of resources that modify social, economic, political and environmental systems ...

Food Minor

  • University of Michigan (MI)

The minor is designed to provide the information and analytic skills necessary to understanding the sustainable production and consumption of food. The course work analyzes the current food system across ...

  • Posted May 5, 2019
  • Academic Programs
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Food Studies Certificate of Advanced Study (CAS)

  • Syracuse University (NY)

The academic field of Food Studies trains students in the fast-changing landscape of international food policy as well as local food governance systems. The program at Syracuse University is characterized ...

  • Posted May 5, 2019
  • Academic Programs
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Food Studies (MS)

  • Syracuse University (NY)

The Master of Science in Food Studies is a 36-credit hour graduate program providing students with a foundation in the political economy of food systems, including food policy, human rights ...

  • Posted May 5, 2019
  • Academic Programs
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Food Studies Minor

  • Syracuse University (NY)

Food Studies is one of the fastest-growing fields of study in North America. It has expanded to become a broad academic discipline, encompassing the study of food delivery systems, social ...

  • Posted May 5, 2019
  • Academic Programs
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Food Studies (BS)

  • Syracuse University (NY)

Food Studies is one of the fastest-growing fields of study in North America. It has expanded to become a broad academic discipline, encompassing the study of food delivery systems, social ...

  • Posted May 5, 2019
  • Academic Programs
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The Trouble With Wolves Flier

How Can Wolves & Ag Co-Exist? (Earth Day Event)

  • Feather River College (CA)

Feather River College's Sustainability Action Team hosts a Spring Sustainability Series. This year it culminated with an event called "How Can Wolves and Ag Co-Exist" in partnership with the ...

  • Posted April 29, 2019
  • Case Studies
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Sustainable and Resilient Food Systems (MS)

  • University of Wisconsin-Stevens Point (WI)

Learn online and earn your Master of Science (M.S.) in Sustainable and Resilient Food Systems at the University of Wisconsin-Stevens Point. Gain expertise in sustainable food systems and innovative ...

  • Posted Feb. 13, 2019
  • Academic Programs
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Aquaponic Certificate

  • University of Wisconsin-Stevens Point (WI)

The Aquaponic Certificate is awarded upon successful culmination of a series of courses that center on professional and scientific competence and proficiency in the field of aquaponics. Valued by hobbyists ...

  • Posted Feb. 13, 2019
  • Academic Programs
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Soil and Waste Resources (BS)

  • University of Wisconsin-Stevens Point (WI)

Find ways to improve the crops that feed the world. Develop better land-use plans for rural and urban areas. Enhance forests and inland waters critical to all. Manage our natural ...

  • Posted Feb. 13, 2019
  • Academic Programs
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Sustainable Food and Nutrition (BA)

  • University of Wisconsin-Stevens Point (WI)

Students can share their passion for food from farm-to-fork (food production through consumption) and working on food-related issues at a community, national or international level in the sustainable food and ...

  • Posted Feb. 13, 2019
  • Academic Programs
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A - B Tech's Apiary Overview

  • Asheville-Buncombe Technical Community College (NC)

A look at A-B Tech's very own Apiary. Created by Erik Moellering (English), Josh Littlejohn (former instructor Sustainability Technologies), and Russ Palmeri (Biology). The Apiary was constructed by A ...

  • Posted Jan. 30, 2019
  • Videos & Webinars
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Farming & Food Systems Focus (BA in Human Ecology)

  • College of the Atlantic (ME)

Understanding food and its production requires insights from history, anthropology, economics, politics, ecology, botany, chemistry, and so on. Accordingly, this program offers a diverse and interdisciplinary set of classes in ...

  • Posted Jan. 25, 2019
  • Academic Programs
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Applied and Resource Economics (BA)

  • University of Connecticut (CT)

This major in the Department of Agricultural and Resource Economics applies analytical and decision-making skills to problems of production and distribution of food products, and the management of natural resources ...

  • Posted Jan. 14, 2019
  • Academic Programs
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Agriculture and Natural Resources (BS)

  • University of Connecticut (CT)

The Agriculture and Natural Resources major is an interdisciplinary major designed for students who want broad training in agricultural, environmental, and/or health sciences, with content that does not readily ...

  • Posted Jan. 14, 2019
  • Academic Programs
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Plant, Soil, and Environmental Sciences Major (PhD)

  • University of Tennessee at Knoxville (TN)

A doctorate with a major in plant, soil, and environmental sciences and a concentration in environmental and soil sciences is offered under a multi-departmental doctoral program. Two departments participate – Plant ...

  • Posted Jan. 12, 2019
  • Academic Programs
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Environmental and Soil Sciences (MS)

  • University of Tennessee at Knoxville (TN)

The Environmental & Soil Sciences masters program seeks to give students a firm understanding of both soils and their environmental context, enabling them to make informed decisions about conserving and ...

  • Posted Jan. 12, 2019
  • Academic Programs
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An emerging signature pedagogy for sustainable food systems education

  • Montana State University (MT)
  • University of California, Davis (CA)
  • University of Minnesota, Twin Cities (MN)
  • University of British Columbia (BC)

Concerns are growing over the ability of the modern food system to simultaneously achieve food security and environmental sustainability in the face of global change. Yet, the dominant tendency within ...

  • Posted Dec. 11, 2018
  • Publications
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Environmental Education at Faculty of Agriculture and Changing Awareness, Attitude and Behavior towards Environment in Turkey

  • Tokat Gaziosmanpaşa University
  • Hitit Üniversitesi

Environmental problems have become increasingly more destructive. For this reason, environmental education and awareness have gained importance. This study had two objectives: to determine the factors affecting the attitude and ...

  • Posted Nov. 26, 2018
  • Publications
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Environmental Horticulture (BA/BS)

  • University of Wisconsin-Platteville (WI)

Environmental horticulture is the art and science of cultivating plants for human health and beautification of our environment. Our environmental horticulture curriculum concentrates on the practical application of theoretical concepts ...

  • Posted Nov. 20, 2018
  • Academic Programs
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Automated Gardening System with Solar Integration

  • Carnegie Mellon University (PA)

Industrialized agriculture has benefitted our society by feed billions but is also adding a burden to the environment. Inefficient watering techniques and indiscriminate use of chemicals in much of today ...

  • Posted Nov. 5, 2018
  • Conference Presentations
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University of Houston-Downtown Embraces Student Engagement in Urban Agriculture and Sustainability

  • University of Houston - Downtown (TX)

The University of Houston-Downtown has created a Center for Urban Agriculture and Sustainability (CUAS) to support research, teaching and community outreach. The program not only expands the educational opportunities for ...

  • Posted Nov. 5, 2018
  • Conference Presentations
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Food, Energy, & Water in Society Minor

  • University of Nebraska - Lincoln (NE)

The Food, Energy, and Water in Society (FEWS) minor, will provide integrated, multidisciplinary, learner-centered instruction in science and science-informed decision-making about FEW issues. The FEWS minor is designed to offer ...

  • Posted Aug. 30, 2018
  • Academic Programs
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Grassland Ecology & Management (BS)

  • University of Nebraska - Lincoln (NE)

This major focuses on the management of rangeland, the world's most abundant type of land. About 45 percent of the world's land area and half of Nebraska's ...

  • Posted Aug. 30, 2018
  • Academic Programs
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