Sustainable Food Systems
Goshen College
Description
Learning about agriculture at Goshen will be based in the campus' Merry Lea Sustainable Farm — where 10 acres of fruits, vegetables, nuts and livestock are raised — and extends out to a wide network of farms, food businesses and nonprofits that the College is connected to in our region. By visiting these professionals and working alongside them and peers, students will pair deep learning about food systems with a wide range of practical skills that will be helpful now and in their future careers.