BS in Sustainable Environmental Design

University of California, Davis

Date Posted: June 10, 2022
Submitted by: Lillian Makhoul
Sustainability Topics: Curriculum, Buildings
Content Type: Academic Programs
Program Type: Baccalaureate degree

Description

Students in the Sustainable Agriculture and Food Systems major focus on the social, economic and environmental aspects of agriculture and develop a thorough understanding of our food cycle from farm to table and beyond. Subjects from eight academic departments will give you a broad understanding of the many aspects of modern agriculture and food systems, and combine with real-world experiences to develop the skills needed to be a successful agriculturalist, entrepreneur and researcher.


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