Biosystems Engineering (MS)
Michigan State University
Date Posted: Dec. 17, 2020
Submitted by: Monika Urbanski
Sustainability Topic:
Curriculum
Content Type:
Academic Programs
Discipline:
Engineering
Program Type: Master's Degree
Description
Biosystems Engineering (BE) faculty and graduate students are engaged in research in four areas: 1) Food - food safety and quality; 2) Environment - sustainable ecosystems and resource conservation; 3) Energy - bioenergy and bioproduct solutions; and 4) Health - diagnostics, systems models, and risk-assessment tools to enhance public health.
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