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Transitioning the Culinary Industry though Transformative Culinary Education
- Johnson & Wales University, Providence (RI)
The foodservice industry is one of the most influential towards building a just and sustainable future. Food being the critical link, it is evident that culinary education programs in higher ...
- Posted Nov. 15, 2021
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AAS in Culinary Arts & Sustainable Food Systems
- Kalamazoo Valley Community College (MI)
This program of study was developed with advisory groups of chefs, farmers, food processors/distributors and food industry entrepreneurs. Students will spend most of their time working in a real ...
- Posted May 29, 2019
- Academic Programs
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Analysis of the Integration of Sustainability in Professional Hospitality Education Curriculum
- Culinary Institute of Michigan (MI)
The research presented in this proposal analyzes the education system of hospitality and culinary educational institutions in America. The goal of the research was to evaluate the need for sustainability ...
- Posted Nov. 5, 2018
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Nation's First Community-Based Culinary Medicine Garden and Sustainability Curriculum
- University of Utah (UT)
We have the nation's first Culinary Medicine (CM) course pairing community members and Health Sciences (HS) students together to research, design, and implement community-based CM curricula, the inclusion in ...
- Posted Nov. 5, 2018
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Gathering at the Table: Cultivating Future Leaders of a Thriving Community Food System
- University of Kentucky (KY)
Gathering at the Table brings together passionate student leaders, community food justice advocates, and eaters of all kinds to grow a sustainable, community food system. It is an innovative program ...
- Posted Dec. 1, 2017
- Conference Presentations
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Solar power, horticulture and culinary arts integration project
- Metropolitan Community College (NE)
Metropolitan Community College in Omaha, Neb., is committed to being a center of sustainable education. MCC's approach to sustainability is comprehensive: we work on campus, in classrooms and in ...
- Posted May 10, 2013
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