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The Working Farms Fund: Partnership to Build a Sustainable Local Food System and Support a Diverse New Generation of Farmers
- Emory University (GA)
- The Conservation Fund (GA)
Emory University has partnering with the national non-profit The Conservation Fund (TCF) to support a diverse new generation of farmers in rural Georgia and help build the local food supply ...
- Posted May 16, 2023
- Case Studies
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PCC Students Visit Portlandia Farmstandia
- Portland Community College (OR)
Students shop for fresh veggies and honey harvested on campus while visiting Portland Community College's farm stand, also referred to as Portlandia Farmstandia. This photo was taken prior to ...
- Posted Aug. 30, 2021
- Photographs
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UCCS Food Next Door | Farm Subscription Program
- University of Colorado Colorado Springs (CO)
The Food Next Door Farm Subscription Program strives to help fight hunger, promote food access, boost food literacy, and support regional farmers and ranchers in our community.
- Posted April 21, 2021
- Case Studies
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Lafayette College Sustainable Food Loop
- Lafayette College (PA)
LaFarm is a sustainability initiative at the College and the cornerstone of the Lafayette College Sustainable Food Loop.
Our mission is to integrate curriculum and practice in sustainable food and ...
- Posted Oct. 20, 2020
- Photographs
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Lafayette College Sustainable Food Loop
- Lafayette College (PA)
LaFarm is a sustainability initiative at the College and the cornerstone of the Lafayette College Sustainable Food Loop.
Our mission is to integrate curriculum and practice in sustainable food and ...
- Posted Oct. 20, 2020
- Photographs
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St. Lawrence University Green Café Farm To Table Course
- St. Lawrence University (NY)
St. Lawrence University's student-run Green café class is a collaborative and multi-stakeholder venture with Dining Services, Seed to Table (student food justice club), undergraduates from across disciplines, and three ...
- Posted May 18, 2020
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The Working Farms Fund: Partnership to Build a Sustainable Local Food System
- Emory University (GA)
Emory University and The Conservation Fund have formed a new partnership to support next-generation farmers in Georgia and help build the local food supply across metro Atlanta with a first-of-its-kind ...
- Posted May 11, 2020
- Case Studies
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Decolonizing a College's Farm-to-Table Dinner
- University of North Carolina, Asheville (NC)
This interactive workshop will explore how Whiteness and other form of dominant social power structures can be inadvertently reproduced within farm-to-table events when embedded assumptions in regards to the program ...
- Posted Nov. 5, 2018
- Conference Presentations
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From Farm to Fork at Rice University
- Rice University (TX)
Rice University chef Martin De Santiago shops for locally-sourced ingredients at the Rice University Farmers Market to use in a Farm-to-Fork dinner. The dinner was organized by the student club ...
- Posted July 26, 2018
- Photographs
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Farm to Fork Dinner, Spring 2018
- Rice University (TX)
Rice University student group Real Food Revolution teams with Rice's Housing and Dining department once a semester to host a Farm-to-Fork dinner, featuring a full menu of locally-sourced food ...
- Posted July 26, 2018
- Photographs
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CPS Café – Sustainable Food Service Operation
- University of Wisconsin-Stevens Point (WI)
The CPS Café is an eatery operated mainly by students across campus and is a unique food service business open to the public. It is a program within the College ...
- Posted June 9, 2016
- Case Studies
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Local APPetite: Partnering with Rural Farms to Grow Our Economy
- Appalachian State University (NC)
During the fall of 2013, Appalachian State University Food Services launched Local Appetite, a partnership that brought together farmers, community organizations and the university to grow our economy. Being self-operated ...
- Posted Feb. 26, 2016
- Conference Presentations
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Collaborations for growing the Virginia Tech Farm to Campus Program
- Virginia Tech (VA)
The Virginia Tech Dining Services Farm at Kentland began as a small 1/2 acre herb garden in 2009. Since, the garden has expanded steadily to include more than 6 ...
- Posted June 10, 2015
- Case Studies
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