Search Results
Directory of Programs that Save Leftover Food After Events
- University of California, Merced (CA)
There has been increasing interest in programs which address leftover food at events. As the coordinator of one such program, No Food Left Behind, I receive regular inquiries from other ...
- Posted Feb. 6, 2023
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Sustainable Catering@Penn
- University of Pennsylvania (PA)
Sustainable Catering@Penn - A newly designed webpage at University of Pennsylvania provides search functionality for information about Penn’s Preferred Contract Caterers. Through Catering@Penn, users can now search for ...
- Posted Aug. 1, 2022
- Photographs
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Diversity Food Services: Leading the Way on Socially and Environmentally responsible Campus Dining in Canada
- University of Winnipeg (MB)
The University of Winnipeg Campus Sustainability Office would like to nominate Diversity Food Services for an AASHE Campus Sustainability Achievement Award.
Diversity Food Services is a joint venture of the ...
- Posted May 15, 2020
- Case Studies
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Addressing Food Insecurity on Campus
- Colorado State University (CO)
Approximately 10% of students at Colorado State University experience food insecurity. In the past five years, CSU has been aggressively tackling food insecurity through the creation of innovative programs under ...
- Posted May 15, 2020
- Case Studies
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Closing the Loop on Food Waste: Leftovers From Catered Events Feed Hungry Students
- Northern Arizona University (AZ)
Food waste at catered events is an issue we see so often as most event planners tend to over order, while at the same time we see a growth in ...
- Posted Dec. 4, 2019
- Conference Presentations
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Using Catering to Create a Virtuous Cycle of Sustainability in Your Community
- Emory University (GA)
- America To Go (NY)
Sustainability practitioners are constantly grappling with the hard questions: How to overcome inertia of the status quo? How to get others to adopt change? How to get businesses that could ...
- Posted Nov. 5, 2018
- Conference Presentations
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Beyond Policy: Sustainable Catering at an Institutional Level
- Emory University (GA)
- America To Go (NY)
How many sustainable catering policies, goals, and guidelines are hard-fought and won, but face the challenge of ubiquitous adoption across the institution? Goals for landfill diversion, waste reduction, and sustainable ...
- Posted Dec. 1, 2017
- Conference Presentations
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Catering services sustainable standards
- Campus Responsables
The focus will be on the new sustainable catering assessment framework developed by Campus Responsables and implemented in several pilot schools and universities. The objective of this food management tool ...
- Posted Feb. 26, 2016
- Conference Presentations
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